Flora MaDonald Posted October 30, 2015 Share Posted October 30, 2015 I'm no a great chocolate man, but Morrisons were doing a packet of 4 Topics on the cheap, so I bought them. Just had one there - Christ, it was beautiful. Partial to Cadbury's Buttons too. Quote Link to comment Share on other sites More sharing options...
killiefaetheferry Posted October 30, 2015 Share Posted October 30, 2015 Topics are like, health food, with all those healthy nuts. I'm a Picnic man myself, which is even healthierer, what with the nuts and dried fruit and stuff. It would appear my body is a temple. Quote Link to comment Share on other sites More sharing options...
bonzo Posted October 30, 2015 Share Posted October 30, 2015 Picnic fur me tae closely followed by a wispa gold Quote Link to comment Share on other sites More sharing options...
killiefaetheferry Posted October 30, 2015 Share Posted October 30, 2015 Wispa Golds are gay. Quote Link to comment Share on other sites More sharing options...
tartanhibee Posted October 30, 2015 Share Posted October 30, 2015 Malteasers for me also like a biscuit boost. Quote Link to comment Share on other sites More sharing options...
Big Col Posted October 30, 2015 Share Posted October 30, 2015 Boost has always been my fave, from the days when they had 3 different types. The original red wrapper, the yellow wrapper peanut boost and my fave the blue wrapper biscuit boost. Quote Link to comment Share on other sites More sharing options...
Mindimoo Posted October 30, 2015 Share Posted October 30, 2015 Can't beat a bar of Dairy Milk. I love fancy chocolates but they just don't cut it when you want a quick fix. Quote Link to comment Share on other sites More sharing options...
Parklife Posted October 30, 2015 Share Posted October 30, 2015 Dark chocolate. The Higher the cocoa content the better. Quote Link to comment Share on other sites More sharing options...
Mindimoo Posted October 30, 2015 Share Posted October 30, 2015 Dark chocolate. The Higher the cocoa content the better. Love when there's little cocoa nibs in it. Nice with a glass of red wine. Quote Link to comment Share on other sites More sharing options...
DoonTheSlope Posted October 30, 2015 Share Posted October 30, 2015 Lindt and Galaxy Quote Link to comment Share on other sites More sharing options...
Chico Posted October 30, 2015 Share Posted October 30, 2015 Just any chocolate would be nice. But seeing as I don't react well to the stuff, I'll continue to miss eating it. Quote Link to comment Share on other sites More sharing options...
Eisegerwind Posted October 30, 2015 Share Posted October 30, 2015 https://www.youtube.com/watch?v=C5elUkRT1Fc Quote Link to comment Share on other sites More sharing options...
Big Col Posted October 30, 2015 Share Posted October 30, 2015 Dark chocolate. The Higher the cocoa content the better. The tunnocks dark chocolate caramel wafers are really good. Quote Link to comment Share on other sites More sharing options...
Auchinyell Sox Change Posted October 30, 2015 Share Posted October 30, 2015 Banjo / trophy Dime bar Old Jamaica Quote Link to comment Share on other sites More sharing options...
Auchinyell Sox Change Posted October 30, 2015 Share Posted October 30, 2015 Oh and mint aero Quote Link to comment Share on other sites More sharing options...
Mindimoo Posted October 30, 2015 Share Posted October 30, 2015 Banjo / trophy Dime bar Old Jamaica Yes, yes and yes! Quote Link to comment Share on other sites More sharing options...
Mindimoo Posted October 30, 2015 Share Posted October 30, 2015 Oh and mint aero Oh and yes. Quote Link to comment Share on other sites More sharing options...
jenblueeyes Posted October 30, 2015 Share Posted October 30, 2015 The tunnocks dark chocolate caramel wafers are really good. Steady...some folk on here will ex-communicate you for liking Tunnocks. Any chocolate will do for me but this stuff is rather tasty: http://www.choctree.co.uk/product/haggis/ Quote Link to comment Share on other sites More sharing options...
killiefaetheferry Posted October 30, 2015 Share Posted October 30, 2015 Yes, yes and yes! You having a Meg Ryan moment ? Quote Link to comment Share on other sites More sharing options...
Mindimoo Posted October 30, 2015 Share Posted October 30, 2015 You having a Meg Ryan moment ? Not yet, keep talking Quote Link to comment Share on other sites More sharing options...
RenfrewBlue Posted October 30, 2015 Share Posted October 30, 2015 Dark chocolate. The Higher the cocoa content the better.Agreed but not above about 75% as then you can only eat a wee bit before you end up with cotton mouth.Can't remember who sells it but there's an Ecuadorian Dark Chocolate bar with about 65% cocoa that is just beautiful. Quote Link to comment Share on other sites More sharing options...
killiefaetheferry Posted October 30, 2015 Share Posted October 30, 2015 (edited) Not yet, keep talking Do you have a favourite accent, and should we agree a 'safe' word ? But for starters, how about this : artisan Belgian truffles.... Edited October 30, 2015 by killiefaetheferry Quote Link to comment Share on other sites More sharing options...
Auchinyell Sox Change Posted October 30, 2015 Share Posted October 30, 2015 Agreed but not above about 75% as then you can only eat a wee bit before you end up with cotton mouth. Can't remember who sells it but there's an Ecuadorian Dark Chocolate bar with about 65% cocoa that is just beautiful. Columbian milky bar is the one to keep an eye out for Quote Link to comment Share on other sites More sharing options...
Mindimoo Posted October 30, 2015 Share Posted October 30, 2015 Do you have a favourite accent, and should we agree a 'safe' word ? But for starters, how about this : artisan Belgian truffles.... I actually make excellent truffles, Cumbernauld Truffles doesn't have quite the same ring to it though. Quote Link to comment Share on other sites More sharing options...
killiefaetheferry Posted October 30, 2015 Share Posted October 30, 2015 I actually make excellent truffles, Cumbernauld Truffles doesn't have quite the same ring to it though.Very true. I got major brownie points for bringing back chocs from the Belgian game circa 2000 on a tip from a local. Off Grand Place beside the Bourse, that was one sexy truffle shop ! Quote Link to comment Share on other sites More sharing options...
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